Place the bag of herbs in a cool, dark storage area. Herbs will last longer and have a stronger flavor when it is stored whole. You don’t have to spend a lot of money to create a fabulous garden. {mine are usually dried out and ready after a total of 2 minutes and 15 seconds} If you have a larger bundle of thyme sprigs you are microwaving, you may need to add a little extra time. Air Drying: Sturdier herbs are the easiest to dry and can be tied in small bundles and air dried indoors for best color and flavor. How to Dry Herbs in the Microwave – Step by Step . Place in microwave in a single layer and microwave on full power for 30 seconds. After a total of one hour, turn off the oven and allow the herbs to cool in the oven. But leave small, feathery herbs, like dill and fennel, on the stalks until drying is complete.Tarragon, bay, mint, lemo… Place the same amount by weight of silica gel into the bottom of a glass screw-top jar. Harvest on warm, dry mornings after the dew has evaporated. Drying Thyme in an Oven Pick fresh thyme from your garden. Place the leaves in a microwaveable container and replace the lid. If you love sauce, then you’ll love making your own at home with these easy homemade sauce recipes for chicken! So give it a try for yourself with my easy step-by-step instructions for how to Dry Fresh Thyme…. The microwave oven can effectively dry out herbs in a span of a few minutes; in contrast, a conventional oven dries out herbs over the course of an hour or more. Gather sprigs of fresh thyme. In fact, all you’re gonna need is 2 minutes when you use my simple little how to dry thyme microwave tip! How to dry herbs in the microwave There are two upsides to drying herbs in the microwave instead of the oven: It’s much faster, and it can preserve more of the herbs’ color (and flavor, according to some). Place another piece of paper toweling over the top. First, cut a stem from the plant itself just before its nodes bloom. Keep microwaving and checking the herb leaves at 30 second intervals, until they are dry. When stored properly, dried thyme will be good for a year or two; that is, if you haven’t used it all up before then. They should be picked before the flowers develop. First, … Place the clean and dry leaves of your herb in a single layer on the plate. 2) Microwave on HIGH for about 2 minutes, checking halfway and replacing the paper towels if damp. Microwave the herbs for another 30 seconds if they are not sufficiently dry. Delicate herbs will take 40 seconds followed by a … {+ 12 Tips for Selling on Ebay}, Growing Green Onions in Water Indoors! You want the herbs to be as dry as possible when they go into the oven. Delicate … There is a microwave in almost every household. I’ve found it is a wonderful way to dry small quantities of herbs, such as those left-over from cooking. Plus it's really great to use the microwave to dry herbs instead of a dehydrator when it's already hot outside and I'm resisting turning on the AC. How to Dry Herbs in the Microwave. We experimented with a variety of hearty herbs, including sage, rosemary, thyme, oregano, mint, and marjoram, placing them in a single layer between two paper towels on the microwave turntable and microwaving on high power. Your email address will not be published. Stock up on loads and loads of helpful ideas for making everything in your kitchen… EASIER!! 5. Lay out Thyme sprigs in a single layer on the paper towel, then add another paper towel on top. Microwave-Safe Paper Towels; How to Dry Thyme Leaves: Place 1 paper towel flat on your plate; Lay out Thyme sprigs in a single layer on the paper towel, then add another paper towel on top. That's right, you can dry herbs in a microwave and it's pretty easy to do! Or maybe just wondering how in the world to preserve all of that fresh thyme from your herb garden? In the event that you’re in a real rush to get dry thyme, you can use the microwave. Common Thyme. How to Air Dry Herbs. This method is best suited to robust herbs, such as sage, mint, rosemary, and thyme. Both are essential to any herb garden as lemon thyme is unique and gives a fresh citrus flavour to chicken and fish dishes. It’s a great way to store unused portions or dry up a small amount for an extra-tasty spice rub!Materials:Herbs PlatePaper Towel/Paper Plate (optional)Microwave 1. Try my simple tips for how to Dry Sage Leaves so you can save money and always have a plentiful supply of sage on hand! Place the leaves in a microwaveable container and replace the lid. Step 1 – Prep. Get ready to tempt your family with this yummy Honey Garlic Pork Chops Crock Pot Recipe! Here are a few guidelines for different methods: Dehydrator: Herbs dry quickly in a dehydrator and will produce high quality herbs. Copyright © 2009 - 2021    |   Work With Me. If you don’t like using plastic, glass jars that have covers with rubber seals will do the trick. Push "Start." Lift the herbs out of the water and thoroughly pat them dry with paper towels or a clean kitchen towel. How to Dry Fresh Herbs in the Oven Preparation. [MUSIC] So, I've been checking my herbs after each interval. An even faster alternative of drying thyme would be using a food dehydrator. Hang the thyme bundles in a room with low humidity. Microwave 1 minute and 30 seconds, then in 15 second increments until dry. Place the leaves on a baking sheet so that they are not touching. Lay herbs out flat on a microwave safe plate and microwave on high for 2 minutes. Do not place the container under direct sunlight. 2 – Microwave for one minute. enable_page_level_ads: true
Enjoy fresh herbs year round with this easy DIY Mason Jar Herb Garden! To dry them, you can either use air, your oven or your microwave. It’s really SO easy! Then crumble and crush with fingers to your desired length. To dry seeds using silica gel, prepare the seeds accordingly to separate them from their fruits or pods. {3-Ingredient DIY Spray}, DIY Wool Dryer Balls! Pat dry with a paper towel and pick out the stems and dead leaves. So you literally never run out of room since it's only just a minute or so till you can put a new batch of herbs in to dehydrate! Start by rinsing your fresh herbs thoroughly. Drying herbs may seem like an exercise in patience, but if you're interested in how to dry herbs more quickly, there is method that you can use when you’re strapped for time: microwaving. You’ll know that it’s ready when the leaves easily crumble. You can then chop up the leaves or leave them as is when you dry them. If you don’t have that much time and a little bit of change to spare, you can place the leaves on a sheet of parchment paper spread on a cookie sheet. Repeat microwaving for 30-second time periods until herbs are dry and crumbly. It’s a faster method of drying thyme and with a minimal cost. Just 5 ingredients and you’re done! Plus it's really great to use the microwave to dry herbs instead of a dehydrator when it's already hot outside and I'm resisting turning on the AC. Never run out… and save some serious $$ moola at the same time. Prepare the fresh herbs as you would for drying them in a microwave. Compared to other techniques, like hanging or oven-drying, the microwave produces the most potent dried herbs with the freshest flavor and most vivid color. Cover a microwave-safe plate with a paper towel. (The paper toweling will help wick away the moisture as you are drying the herbs). No problem! Lay them out on a paper towel and pat them dry. Thyme is an herb that’s known for its aromatic flavor that’s why it’s used in many ways, such as cooking, bathing, and even for therapeutic purposes. Community Answer Time will vary with your microwave's power. Repeat the process until leaves are crunchy and thicker stems snap when flexed. All you’ll need is fresh thyme, a microwave, a plate, and some microwave-safe paper towels. If you’re drying less hardy herbs, like cilantro or parsley, separate the leaves from the stems and discard the stems. I had a few different herbs to dry: flat-leaf parsley, basil, mint, lemon thyme, and rosemary. But if you don’t see yourself using as much as you’ve harvested, maybe it would be a better idea to store it whole. … Place a single layer of leaves, striped from the stem, on a microwave-safe plate lined with a paper towel. Microwaving works well when drying small quantities of herbs. Yes, the microwave! Place a small piece of screening on top of the silica gel and then place the seeds on top of the screening. Store in an airtight container. Cut your grocery bill and save BIG with these DIY Seasoning Recipes. Microwave cooking times vary. You’ll love these easy spices and seasonings you can make at home! This defeats the object of drying them, since they will be useless for flavoring foods. Use the low power setting and blast away for between 30 and 60 seconds. Squeeze the plastic bag to further crumble the dry herbs. Can we all just say YUM? Start by laying the herb foliage in a single layer on a paper towel, either on the oven rack or on the glass insert. Exposing the already dried out herb to sunlight will cause the leaves to lose their potent flavor. Experts say that the best time to do so is in the morning after the dew has dried. Continue drying for an additional 30 minutes. Parsley, basil and celery leaves dry well in some microwave ovens with a wattage rating of 1,000 or less. Make sure to blot them dry with paper towels. Pinch the stem and then pull it between your fingers; this will easily separate the thin leaves from the stem. So go grab your shovel, and get inspired with these helpful Gardening Tips and Tricks you’ll wish you tried sooner. Dry Herbs for Storage in a Microwave. Ginger Soy Sauce Recipe for Dipping Egg Rolls! › how to dry thyme in microwave › how to dry herbs in microwave › how to dry sage › how to dry basil in microwave › how to dry thyme leaves. Comment document.getElementById("comment").setAttribute( "id", "a4d1f6d8148634a152c3f79bbf3989e3" );document.getElementById("a173bca192").setAttribute( "id", "comment" ); Notify me of follow-up comments by email. Get FREE Email Updates! {So Easy}, Spiced Walnuts Recipe! Place herbs in the microwave and set it on high for 60 seconds. Do not dry the bundles under the sun because doing so will make the leaves lose a lot of their color and flavor. Turn on the microwave and blast the thyme leaves on high heat for 30 seconds. Why buy store-bought seasonings packets when you can make your own…. For my 900-watt microwave, it took 45 to 60-seconds to dry parsley. Despite being the quickest method, drying herbs in a microwave isn’t as simple as sticking herbs in a microwave and letting it run. The good thing about this process is that you don’t need any fancy equipment, saving you a bit of cash. Therefore, if you are going to air dry these types of herbs, make certain the bundles are small and in a well-ventilated area. Harvesting thyme isn’t as simple as cutting the leaves off the plant, there’s a proper way to do it. Serve your family some fall-off-the-bone deliciousness when you make these easy Crockpot Honey Garlic Ribs! First, separate the leaves from stems and wash the parts you want to save. How to Dry Fresh Herbs in the Microwave. Microwave Drying. Keep more cash in your wallet with these easy money saving tricks! Transfer your dried thyme to a small spice jar, and you’re done. {Best Sweet & Spicy Nuts}, How To Organize Every Corner Of Your Home…, How to Make Money Consigning Clothes! Watch this video to learn how to dry fresh herbs in minutes using only your microwave. If herbs are not dry, microwave … If you need a versatile Chicken Dry Rub Recipe, you just found it! Pick long stems of new growth from your plant. That's right, you can dry herbs in a microwave and it's pretty easy to do! You can place the container in a cool and dry area like a cellar or a cupboard. Remove and discard any stems. These include marjoram, thyme or oregano. Become an Insider! Thyme is such an easy herb to work with, and it can be used in almost any recipe. They should not get burnt. Look brilliant in the kitchen when you try these fun ideas…. Simply tie up the stems with string and hang upside down in a cool, dry, well-ventilated spot away from direct sunlight. Make sure your herbs are clean and completely DRY. This method is great for herbs with a higher moisture content like Basil, Tarragon, Mint, Rosemary, Chives, and Thyme. Here are the steps to dry herbs in the microwave: 1 – Put a couple layers of paper toweling on a microwave-safe plate, or on a paper plate. Savor every moment of the simpler life and take your homesteader skills to the next level with this ultimate guide for Homesteading 101! Hi Harriet ~ many can. Lay the cleaned herb leaves in a single layer on a microwaveable plate. The microwave is a bit trickier and may require several attempts. Drying thyme isn’t that hard, and now that the leaves are dry, it’s time you used or store them for future use. Even though it’s winter in most places around the country and our gardens aren’t quite up yet, we wanted to let you know about this easy technique to dry fresh herbs. There are a few options for drying thyme, depending on the time frame and materials available. Microwave Drying. DryingAllFoods.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com, 3 Easy Methods for Dehydrating Marshmallows, 3 Super-Easy Ways to Dehydrate Kiwi at Home, 3 Easy Methods for Drying Mint Leaves for Tea, How to Harvest Oregano – A Complete Guide, How to Dry Flowers – From Harvesting to Drying Flowers, 4 Easy Methods for Drying Stinging Nettle at Home. You can either: Hang them upside in loose bunches out if direct sunlight and away from moist air It’s also an herb that is incorporated more during the actual cooking process and less as a finishing note or garnish, making thyme a prime candidate for preserving. Drying thyme in the microwave. There’s just something so satisfying about the entire process of preserving your own food. Make sure that the seal is airtight. A kitchen oven is often used for drying herbs. If you have a dehydrator then this can be used for drying thyme, however it is not necessary. If after one minute the leaves aren’t dry, you can nuke them again on high for another thirty seconds, continue heating the leaves in the microwave using thirty-second bursts until the thyme is dry enough to your liking. Microwave on high and dry for 2 to 3 minutes per cup. After dry, using thumb and forefinger, pinch stalk while slowly sliding fingers down the stem to remove pieces. You can also place the thyme in the vegetable storage space in your refrigerator; however, you need to make sure that the leaves are in an air-tight container to prevent the humidity from getting in contact with the dried leaves. Let me show you how to Dry Thyme Leaves so you never run out! It takes only a couple of minutes, and is such a fabulous way to save a little extra money! There are several methods for drying thyme at home. You need to use dark-colored jars or opaque containers to block out the sun’s rays. Cover the leaves with another paper towel and microwave on high for 1 minute. Then using thumb and forefinger, crush dried thyme leaves by pinching and rubbing together. Herbs commonly dried in the microwave are parsley, celery leaves, chives, thyme and sage. This delicious blend of herbs and seasonings will revolutionize steak night at your home. Lay two sheets of absorbent kitchen roll paper and then put a layer of herbs down, then another layer of paper towel. Thyme has a delicious almost minty flavor, and is often used in Chicken Noodle Soup, Dry Rubs, Herb Butters, Homemade Breads, Steak Seasonings and more! Thyme; Herbs with high moisture content will mold if not dried quickly. Bag or airtight container moisture as you are drying the herbs to cool in the microwave is wonderful! Dry and easy to do towel and pat them dry can ’ t out. 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